The Link - Thursday, October 14, 2010
On The Link today…
… We meet an Iranian-born filmmaker in Halifax who uses video to challenge stereotypes about immigrants.
… Reporter Oussayma Canbarieh tells us how Iraqi war refugees are making their way to Canada.
… A Canadian court which was asked whether a woman should be compelled to remove her face veil when testifying in court, decided that it depends on the case.
… We meet Linda Spear, the sixth Canadian woman to be unofficially ordained a Roman Catholic priest and faces excommunication as a result.
Plus sports, new and vintage Canadian music and more.
Dam good beer October 15, 2010 The Link / CBC As soon as I heard the phrase “two row malt barley” I paid close attention to your interview with the new-Canadian beer barons. You see I farm in Alberta and I just spent the last few weeks harvesting some of that two row malt barley that I hope your guests will ultimately turn into beer. What is even more remarkable about your guests is that they are competing with overseas customers for that two row malting barley. Most domestic and US brewers use six row malting barley, rather than the more expensive two row varieties. But both types are a premium priced crop for western farmers. Your listeners might like to know that only about one-third of our malt barley goes into making beer for the Canadian market. About 25% goes to the United States and the rest goes to China, Japan, South Africa and other smaller international markets. Through our sales agency, the Canadian Wheat Board, we supply about 10% of the world’s malting barley. The reason so much is exported is simple. We produce so darned much barley, and each bushel, for which the farmer receives around six dollars, yields over 330 bottles of beer. So a typical acre of barley here in Alberta will ultimately produce over 26,000 bottles of beer. Even if every Canadian drove their liver to destruction, we could not drink all the barley production from the west. And of course, even if we farmers gave your beer barons our barley for free, the price of a bottle of beer would not change much, if at all. So more power to your young beer barons, every little bit helps, but for a long time to come, most malt barley farmers will continue to look to Japan, China, the United States and the rest of the world to pay premium prices for our malt barley. Thanks for the interesting interview. It is always a treat to hear anything about grain production and it would be great if I could spend some time this winter reading the story of their success.
Sent by Ken Larsen, west of Red Deer, Ab., Canadai wait for the next program . Are you cbc 3 ? You should advertise more. I found you at 2 am on local cbc 1 . Now I have get up early. But at 2 pm on net I find web cite which will work for now.
Sent by jaak jaakselde, surrey, bcNote: By submitting your comments, you acknowledge that Radio Canada International has the right to reproduce, broadcast and publicize those comments or any part thereof in any manner whatsoever. Radio Canada International does not endorse any of the views posted. Your comments will be pre-moderated and published if they meet netiquette guidelines.