Researchers say this Stone Age blade that tested positive for rhino residue reveals that early humans were capable of taking advantage of a wide variety of prey in a challenging environment hundreds of thousands of years ago.  We see a liver-coloured object that is forms a fish-face-shaped point at the right. The back is more rounded. It appears to be about two or three inches in width and (according to a ruler at the bottom of the photo) eight inches in length.

Researchers say this Stone Age blade that tested positive for rhino residue reveals that early humans were capable of taking advantage of a wide variety of prey in a challenging environment hundreds of thousands of years ago.
Photo Credit: THE CANADIAN PRESS/HO - University of Victoria / April Nowell

In a breakthrough, study provides new data on life 250,000 years ago

A Canadian-led team of archaeologists has uncovered the oldest evidence of human hunting and scavenging activities–dating back 250,000 years–by extracting proteins from Stone Age tools.

That’s a giant leap.

Expedition leader April Nowell in Azraq, Jordan, in 2014. We see an attractive young woman with blond hair wearing sun glasses, a light blue tee-shirt, dark work pants and a wide smile. She holds a trowel in her left hand. A dust pan is to her left as she sits on sand with large, grey rocks behind her.
Expedition leader April Nowell in Azraq, Jordan, in 2014. © CANADIAN PRESS/HO – University of Victoria /James Pokines

Previous oldest protein evidence from early human tools was dated at 11,500 years old.

The tri-national team, made up of archaeologists from Canada, Jordan and the United States, spent three years in Jordan, where they excavated 10,000 stone tools, including scrapers, flakes, projectiles and hand axes.

Forty-four were selected for testing and 17 tested positive for protein residue, with blood and other animal products from butchered horses, rhinos, cows and ducks.

“What makes this study significant is that our results are not only the oldest identified proteins in the world but they also provide direct evidence of exploitation of specific animals by those hominins,” says expedition leader and University of Victoria paleoanthropologist April Nowell.

Nowell says that because the ages of proteins and other food by-products can now be better measured, the new research has the potential to revolutionize knowledge of early human diets.

The findings were published Monday in the Journal of Archaeological Science.

Nowell spoke by phone with RCI Tuesday from Victoria.

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